Friday, September 26, 2014

Day 5: The Cost of Juicing

I've had several questions about whether this juice thing is super expensive, that is something that definitely needs to be addressed. I think, overall, it doesn't actually make that much difference, financially, if we are juicing or eating real foods.

When I went to Amarillo last week, I purchased 6 juices to take with me, as well as 2 large bottles and 3 small bottles of juice for J to take to work with him while I was gone. It cost about $45 for all of the juices. That sounds like a lot for 11 bottles of juice, but if you think of it as being 2 days of meals, for 2 people, it's not quite so daunting. If I had eaten out for lunch in Amarillo, I probably would have spent about $10 per day, and I probably would have grabbed dinner on my way home somewhere, so really, by taking my $15 of juice, I spent less than I would have otherwise.

That's the breakdown for store-bought juices, which are typically more expensive than what we make at home.



As an example, of what we're spending at home, this is my favorite juice, which I usually use for breakfast, since it's pretty sweet. It is made of:

1 Keitt mango ($2.50)
2 Stalks of celery (less than $1)
1 cucumber (69 cents)      
1 large carrot (less than $1)
1 honey crisp apple (about $2)

So all that together adds up to less than $8, and usually makes me 2 servings of juice. The other juices typically cost about the same, almost all of them are under $10 for 2 jars. I drink between 4 and 6 juices per day, so I'm looking at about $25 per day, for all of my meals. (Also, things like carrots and celery and beets, etc. come in packages of more than one, for usually less than $2, so that makes the price breakdown slightly higher than if I estimated how much that one carrot actually costs.) If I buy things that are on sale, or in season, it's obviously cheaper than if I was going to buy, say, watermelon in December.

J started his full juice fast yesterday, but I'm assuming his intake will be similar to mine. So, for both of us, it's about $50 per day. Again, that sounds like a lot, but think about it like this:

A typical meal for us would include a pound of chicken ($7), some kind of fresh vegetable ($3-$5), some kind of starch (pasta, potato, bread, whatever) ($2-$5), so that's about $12-$18, or more if I need sauce or other ingredients, for one meal. We also eat out a lot, and fast food generally runs between $16 and $30, for one meal, or if we go to a "sit-down" restaurant, we're looking at at least $40 to $50. Again, for one meal.

I know that's sort of rambling, and might be confusing, but it's all to say, we are spending about the same amount on groceries that we always do (maybe just a bit more), and we are saving money by not eating out, so it pretty much breaks even. If you want to try a juice fast, definitely don't let the cost be what scares you away. I know that people always say that fresh produce is expensive, but it's really not, if you're careful, and you end up saving money in other places.

xo

1 comment:

  1. We are also just buying what we need for the next day or two instead of buying several hundred dollars worth of groceries (some of which we may not eat) at once.

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